What does it take to grow enough food for all of us? How do we create food systems that meet the needs of our changing world—and what role does technology play? This 52 minute streaming video from National Geographic channel is a wide-ranging panel discussion explores global issues of food sustainability.
Joel Bourne - Journalist
Jerry Glover - Senior Adviser, USAID
Nadine Azzu - Global Project Coordinator, FAO
Ben R. Jordan - Director of Supplier Sustainability, Coca-Cola Company
José Andrés - Chef, Author, Educator
News from AFI; Links to stories on business-for-good, private-company investing, fundraising, & sustainable food.